Who isn't on board with this hot honey trend right? It is a genius balance of sweet and spicy and this is our own take on the dip

This is the perfect comfort side dish or snack with that sticky caramelisation and huge boost of flavour from the Green Chilli Oil. Ingredients 3 tbsp Laffe Green Chilli Oil 10 New Potatoes 250ml Chicken/Vegetable Stock 2 Large Handfuls Kale (in shrinks don't worry!) 2tbsp Mixed Seeds (optional) Handful of Fresh Coriander Salt to Taste Lets Make It Heat a large frying pan on a medium heat with the Green Chilli Oil. While the frying pan is heating up slice your new potatoes in

The perfect blend of heat, acidity, sweetness, and aromatic. Its a refreshing salad that can serve as a side to any dish. Ingredients 1 large Cucumber Large pinch of Salt 1 Eschalot 2 Spring Onion (green part only) 2tsp Laffe Red Chilli Oil (or more if you like a good kick!) 2tsp Toasted Sesame Seeds For the dressing 1tbsp of rice vinegar (or any clear vinegar) 2tsp of Soy Sauce 2tsp Sesame oil Let's Make It Smash & slice: Give those cucumbers a whack (we used a rolling pin)

The ultimate grilled cheese recipe that has a hint of spicy, sweetness from the chilli jam. This is a quick and easy recipe but is incredibly satisfying! Ingredients 50g Cheddar (grated) 1 Large Spring onion (sliced) 50g Mozzarella Knob of Butter 2 tbsp Laffe Yellow Chilli Jam 2 Slices White loaf bread (or your preferred bread) Lets Make It Preheat the grill to a medium heat. While the grill is heating up, place the grated cheddar in a bowl with the sliced spring onion. Rough

The perfect sharer for the festive period and it's such an easy sausage roll recipe! Ingredients 500g Puff Pastry 6tbsp Laffe Barbecue Sauce 500g Sausage Meat 1 Egg 1/2 tsp Smoked Paprika (optional) 1/2 tsp Sesame Seeds (optional) Lets make it Start by rolling out the puff pastry on a lightly floured surface. Roll the pastry to approximately 70x17cm. Brush the barbecue sauce evenly over the pastry. Evenly place the sausage meat down the middle of the pastry, along the length.

Deliciously sweet, spicy, melt in the middle baked camembert. Perfect for sharing or a cheeky night in for yourself. Served this treat with fresh, crusty bread, charcuterie and salad. Ingredients 250g Camembert 3 tbsp Laffe Yellow Chilli Jam Serve with Salad, bread and cold cut meats Garnish with Rosemary or your favourite fresh herbs Lets Make It! Preheat your oven to 200C/180C fan. While the oven it heating place the camembert in an oven proof dish. Score the top of the cam

If you love sweet and salty popcorn then this is the upgraded version just for you! Sweet, spicy, salty deliciousness in a snack. Our Chilli Caramel Popcorn Recipe is one to try and you can vary the level of spice by using our mild Green Chilli Oil or our spicy Red Chilli Oil. Ingredients 2tbsp Oil 4 tbsp Popcorn Kernels 125g Caster Sugar 45g Salted Butter Laffe Green/Red Chilli Oil Instructions Heat oil and popcorn kernels in a large pot over medium-high heat with the lid on

Our recipes are all about turning tired ingredients into tasty wins. Whether it’s bendy carrots or bread on its last day, we’ve got simple, smart ways to help you cook with what’s already in your fridge.​​ The perfect recipe for the cook who values ease and taste in equal measure. You’ll need: 950g Pork Joint 1 Large, Brown Onion, sliced 1/2 Bottle of Laffe Barbecue Sauce 1 tablespoon of Red Chilli Oil 3 teaspoons of Smoked Paprika 1 teaspoon of White Pepper 2 tablespoons of

Our recipes are all about turning tired ingredients into tasty wins. Whether it’s bendy carrots or bread on its last day, we’ve got simple, smart ways to help you cook with what’s already in your fridge.​​ The perfect recipe for stale pitta bread that needs a second chance nothing goes to waste, and you get a seriously tasty snack out of it. ​ You’ll need: Three pitta bread Three tablespoons of Laffe Red Chilli Oil (or more if you like a good kick!) Let’s make it: Preheat you